Barbara is the great grand child of Macario Angel, founder of La Floresta Café. She is now running operations and distribution from Orlando, Florida.


La Floresta Cafe Cultivating and Harvesting

We have a delicious and high-quality product from its taste, process, and packaging. Our packaging is not only beautiful but also designed to keep the coffee fresh given that we have a trilaminate bag with a medium layer of aluminum keeping the coffee completely isolated from its worst enemies: Sunlight and Oxygen! Each bag has a one-way valve that will help them to expel the gas so the coffee can keep its amazing flavor and aroma intact!

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